Cooka's Cookies

Krill cake kit for dogs (to bake)

Name: Krill cake kit for dogs (to bake)
Brand: Cooka's Cookies
SKU: 400102
Price: 12.90 EUR
Availability: InStock

12,90 €

This dog cake kit transforms a birthday or special occasion into a delicious treat: it contains a krill-based preparation (small marine crustaceans similar to shrimp), a coconut and tripe frosting, dogfetti, and a surprise, all presented in a gift-ready box. The added plant-based powders (spirulina, beetroot, turmeric, moringa, spinach, carob, coconut activated charcoal, and purple sweet potato) provide a colorful and unique touch.

The recipe is designed to be easy to make at home: the dough is quick to prepare, then the cake is covered with a smooth icing before being decorated with the dogfetti. This treat is suitable for dogs of all sizes; simply adjust the portion size to their usual diet, and always ensure they have access to fresh water.

Product variants

In detail

Description

This Cooka's Cookies Cake in a Box gift set was designed as a festive treat to make for your dog, perfect for marking an occasion or simply creating a special moment to share. The box contains a krill-based (small marine crustacean) preparation, a coconut and beef tripe frosting, dogfetti, and a surprise, all presented in a gift-ready format.

The recipe features a cake mix with dehydrated krill (35%), combined with oats, cassava flour, flax seeds, and rosemary extract. The glaze combines coconut milk powder, potato starch, and beef tripe powder for a rich finish that complements the pastry theme.

For decoration, the dogfetti is made of oats and naturally colored plant powders: spirulina (blue and green), turmeric, spinach, moringa, beetroot, carob, coconut activated charcoal, and purple sweet potato. The combination creates a playful visual effect while remaining focused on the experience: a gift that delights the dog and a thoughtful gesture for animal-loving humans.

Composition

Ingredients
Cake mix: dehydrated krill (35%), cassava flour, oats, flax seeds, rosemary extract.
Dogfetti: oats, “superfood” powders (blue and green spirulina, turmeric, spinach, moringa, beetroot, carob, coconut activated charcoal, purple sweet potato), rosemary extract.
Glaze: coconut milk powder, potato starch, beef tripe powder.

Analytical components
Cake mix: crude protein 25.1%, moisture 19%, crude fat 11.6%, crude ash 5.7%, crude fiber 4.4%. Dogfetti: crude protein 12%, crude fiber 12%, crude fat 4.5%, moisture 2.7%, crude ash 2.5%.
Glaze: crude protein 11%, moisture 8%, crude fiber 5.7%, crude fat 4%, crude ash 3%.
Values may vary slightly from batch to batch.

User guide

Instructions for use

Preheat the oven to 180°C.
Pour the cake mix into a bowl and mix the dry ingredients well.
Add 200 ml of water and 4 tablespoons of oil, then mix until you obtain a smooth paste.
Pour the batter into a silicone mold, or shape a cake by hand according to the desired shape.
Bake at 180°C for approximately 40 minutes (approximately 1 hour depending on the type of oven).
Prepare the icing: pour the mixture into a bowl, mix the dry ingredients, add 45 ml of water, stir, then coat the cake and decorate with the Dogfetti.
Colour option: it is possible to tint the icing with natural colours (e.g. beetroot or turmeric).
Serve as a treat, with water always available.

Indicative rations
Small dog 5–10 kg: 1 to 2 portions per 24 h (20–40 g).
Medium dog 10–25 kg: 2 to 3 portions per 24 h (40–80 g).
Large dog 25–40 kg: 3 to 4 portions per 24 h (80–120 g).

Conservation
Store in a dry, dark place. The best before date and batch number are indicated on the bottom of the box.

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Krill cake kit for dogs (to bake)

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