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In detail

Description

These Cooka's Cookies pumpkin flakes are a 100% pumpkin topper, gently air-dried, to add to your dog's meals to complement their diet with a simple, plant-based touch. They are suitable for both raw food diets like BARF and more traditional meals, and their flake format makes it easy to adjust the quantity to suit your dog's needs.

Pumpkin is considered a superfood: naturally rich in fiber, it's a great choice when your dog has a sensitive stomach and you're looking for a gentler side dish. These gently dried flakes are easy to measure: a small amount is all you need to supplement their meal, with a recipe that's just as simple.

The recipe is simple and straightforward: 100% natural, with a short ingredient list, no wheat or gluten, no artificial flavors or preservatives, no GMOs, no flavor or aroma enhancers, no fillers, no colorings, and no by-products. The product is carefully prepared and packaged in a jar for easy use between meals.

Composition

Ingredients
100% Pumpkin

Analytical components
Moisture 10%, crude protein 7.2%, crude ash 5.6%, crude fiber 4.8%, crude fat 1.6%.
Values ​​may vary slightly from batch to batch.

User guide

These pumpkin flakes can easily be added to your dog's meals to supplement their diet and vary the textures, whether you feed them a raw (BARF-type) diet or a more conventional one. The idea is to start with a small amount, then adjust according to their appetite, digestive sensitivity, and stool consistency.

There are two ways to use them, depending on the preferred texture. As a "topping," the flakes can be mixed directly into the food bowl. For a softer texture, they can be rehydrated: pour boiling water over them, let them soak for 15 to 20 minutes, then drain if necessary before mixing them into the meal.

As examples, to start: 1/2 teaspoon for a small dog, 1 teaspoon for a medium dog, 1 to 2 teaspoons for a large dog. If your dog tolerates it well, you can gradually increase the amount to achieve the desired texture, without overfeeding.

Trick
Once rehydrated, the flakes can be mixed with a tiny touch of coconut oil to add more creaminess and sweetness.